Olivetta Flavoured Extra Virgin Olive Oil Chilli 250ml Alfa Messinias
Olivetta Flavoured Extra Virgin Olive Oil Chilli 250ml Alfa Messinias

Olivetta Flavoured Extra Virgin Olive Oil Chilli 250ml

Olivetta’s flavoured oils are are made with the same high quality extra virgin olive oil found in our Delicate product. Natural chilli flavour has been added to create a slow-building heat wrapped in the richness of our fresh and buttery extra virgin olive oil.

Product of Greece

Price
Regular price
$28.00
Sale price
$28.00
Regular price
Olivetta Flavoured Extra Virgin Olive Oil Chilli 250ml

Provenance

The olives that produced this oil were grown in the ancient olive groves of Messinia near the town of Kalamata in the Peloponnese, Southern Greece. The combination of terroir and weather conditions for this harvest have produced an oil that is more delicate in nature and allows the natural flavourings to shine through.

Tasting Notes

Olivetta Chilli Flavoured Extra Virgin Olive Oil provides a warm prickle on the palate. The finish is where the heat lingers, creating a sense of warmth and spice that complements the buttery freshness of the oil.

How to Use

Olivetta Chilli Flavoured Extra Virgin Olive Oil is the perfect finishing touch for pizza, pasta and noodles. It pairs particularly well with spicy Asian dishes, but also loves a bit of chocolate. Try it drizzled over chocolate ice cream or add a dash to your next chocolate cake.

Use and Storage

Our oils are preserved in opaque packaging to protect them from light, which destroys the benefits contained in the oil. Best kept in a cool place away from heat. Consume before the Use By Date and within 3 months of opening the bottle.

What makes it Extra Virgin Olive Oil?

Our extra virgin olive oil meets a number of important criteria: It has a chemical composition with an acidity level of less than 0.8% as tested in the laboratory; it is cold extracted to preserve its taste and benefits, and it is taste tested to ensure it has no defects. In addition, no chemicals are used in the production process. It truly is the pure juice of the olive fruit.

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