Olivetta White Balsamic Mango 250ml

Olivetta Mango Flavoured Vinegar is a delicate infusion of white balsamic and natural mango extract, crafted from rose-hued Moschofilero, alongside the ancient Greek white grape varietals Savatiano and Alepo, all grown in the Peloponnese region of southern Greece. The result is a luminous golden vinegar, balancing gentle mango sweetness with the light, clean acidity of white balsamic, evocative of warm, unhurried summer days.

Product of Greece

Price
$27.00
$27.00
Olivetta White Balsamic Mango 250ml
  • Overview
  • Specifications

Tasting Notes

Soft and aromatic, mango white balsamic opens with ripe tropical fruit and gentle floral sweetness. The palate is smooth and lightly rounded, with clean, balanced acidity supporting the natural mango character. The finish is fresh and lingering, leaving a subtle sweetness that remains bright rather than cloying.

Use and Storage

Our vinegars are preserved in opaque packaging to protect them from light. Best kept in a cool place away from heat. Consume before the Use By Date and within 3 months of opening the bottle.

How To Use

Softly sweet with a clean, fruit-forward finish, mango white balsamic adds brightness and depth across a wide range of uses. It works beautifully in dressings and marinades, complements seafood and light meats, and brings balance to roasted or grilled vegetables. The natural mango notes shine when paired with fresh fruit, soft cheeses and desserts, and a small pour can be used to round out drinks, spritzes or reductions. Versatile and gently expressive, it offers an easy way to introduce freshness and warmth to everyday dishes.

Shipping Information

Free Shipping on orders over $130

You May Also Like