Collection: Books

Discover a beautifully curated collection of Mediterranean-inspired cookbooks by acclaimed olive oil sommelier and author Emily Lycopolus. Featuring Italy, Greece and Spain: Recipes for Olive Oil and Vinegar Lovers, each hardback edition celebrates the rich flavours, traditions and joy of cooking with premium olive oils and vinegars.

Filled with stunning photography by DL Acken, these full-colour cookbooks include 50 authentic recipes inspired by the rustic kitchens and vibrant food cultures of the Mediterranean. From fresh salads, tapas and mezze to handmade pasta, paella, moussaka, seafood dishes, desserts and seasonal entertaining menus, every recipe is designed to bring people together around simple, flavour-filled food.

Perfect for home cooks, food lovers and anyone passionate about Mediterranean cuisine, this collection makes a timeless addition to any kitchen or gift table.